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  2. Infectious mononucleosis - Wikipedia

    en.wikipedia.org/wiki/Infectious_mononucleosis

    Infectious mononucleosis (IM, mono), also known as glandular fever, is an infection usually caused by the Epstein–Barr virus (EBV). [ 2 ] [ 3 ] Most people are infected by the virus as children, when the disease produces few or no symptoms. [ 2 ]

  3. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  4. List of herbs with known adverse effects - Wikipedia

    en.wikipedia.org/wiki/List_of_herbs_with_known...

    Toxic to cardio and central nervous systems, gastrointestinal bleeding [3] Ephedra: ma huang: Ephedra sinica: Agitation and palpitations, [3] "hypertension, irregular heart rate, insomnia, nervousness, tremors and seizures, paranoid psychosis, heart attacks, strokes, and death", [1] [15] kidney stones [15] Flavonoids (contained in many ...

  5. Food poisoning is extremely common. But that doesn't ... - AOL

    www.aol.com/food-poisoning-extremely-common...

    Food poisoning symptoms can vary widely in severity, as can the length of time one feels sick. Many people feel better after several hours, but it is not uncommon for symptoms to persist for 24 to ...

  6. Foodborne illness - Wikipedia

    en.wikipedia.org/wiki/Foodborne_illness

    Foodborne illness (also known as foodborne disease and food poisoning) [1] is any illness resulting from the contamination of food by pathogenic bacteria, viruses, or parasites, [2] as well as prions (the agents of mad cow disease), and toxins such as aflatoxins in peanuts, poisonous mushrooms, and various species of beans that have not been boiled for at least 10 minutes.

  7. The 10 Most Dangerous Food Challenges: From Dumb Dares to ...

    www.aol.com/lifestyle/food-10-most-dangerous...

    We've rounded up ten dangerous food challenges, from ridiculous dares that'll leave you feeling uncomfortable, to say the least, to deadly delicacies being served around the world.

  8. Costco & Trader Joe’s Items Recalled After Listeria Outbreak ...

    www.aol.com/cheeses-recalled-deadly-listeria...

    The CDC has issued a food safety alert after Rizo-López Foods recalled several of its dairy products. Costco & Trader Joe’s Items Recalled After Listeria Outbreak Leaves 2 Dead Skip to main content

  9. Listeria - Wikipedia

    en.wikipedia.org/wiki/Listeria

    Although L. monocytogenes has low infectivity, it is hardy and can grow in a refrigerator temperature of 4 °C (39.2 °F) up to the human body temperature of 37 °C (98.6 °F). [5] It is the usual cause of the relatively rare bacterial disease listeriosis , an infection caused by eating food contaminated with the bacteria.