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  2. Baking this barbecue brisket makes it deliciously tender - AOL

    www.aol.com/lifestyle/baking-barbecue-brisket...

    Season both sides of the brisket and place meat on a foil-lined baking sheet. Cover the meat and the baking sheet with plastic wrap and place in the refrigerator overnight to season. Preheat oven ...

  3. 15 Hearty Brisket Recipes for an Easy Weeknight Dinner - AOL

    www.aol.com/15-hearty-brisket-recipes-easy...

    Brisket isn’t something you may think of for a weeknight dinner, but maybe you should. Try these easy recipes to put a hearty meal together. 15 Hearty Brisket Recipes for an Easy Weeknight Dinner

  4. The Absolute Best Way to Make Tender, Juicy Brisket ...

    www.aol.com/absolute-best-way-tender-juicy...

    For a braised brisket (vs a smoked brisket) you're looking for a final temperature of 180°. Having trouble figuring out exactly how to get the temperature of the meat? Zimmern can help.

  5. Food Paradise season 15 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_15

    Bootleggin' BBQ: St. Louis, Missouri "The Miles Davis" (K.C. style hickory smoked barbecue brisket topped with house barbeque sauce and blue cheese crumbles on a toasted bun.); "Penelope's Party" (named after their stuffed pig: tortilla chips topped with pulled pork, baked beans, cheddar and mozzarella cheese, barbecue sauce and diced tomatoes).

  6. Beef Brisket with Lemon-Oregano Sauce Recipe - AOL

    homepage.aol.com/food/recipes/beef-brisket-lemon...

    Put the brisket in the pot, fat side up, and rub the garlic-oregano mixture all over it. Cover and refrigerate overnight. Add the broth and water to the casserole; the brisket should be submerged. Bring to a boil. Cover, reduce the heat to moderately low and simmer for about 3 1/2 hours, turning the brisket halfway, until the meat is very tender.

  7. Mack Sevier - Wikipedia

    en.wikipedia.org/wiki/Mack_Sevier

    Sevier first worked as pitmaster at Barbara Ann's Bar-B-Que, before leaving to open Uncle John's BBQ. [3] Sevier is known for his trademark use of the aquarium smoker, a staple of Chicago barbecue. [1] His preparation of rib tips and hot links, the latter of which were made with a proprietary recipe, became famous. [3] [2]

  8. Famous Dave's - Wikipedia

    en.wikipedia.org/wiki/Famous_Dave's

    Famous Dave's of America, Inc. is a chain of barbecue restaurants primarily located in the Midwestern United States, serving pork ribs, chicken, beef brisket, and several flavors of barbecue sauce. [3] Dave Anderson, an Ojibwe-Choctaw who served as the head of the federal Bureau of Indian Affairs from 2004 to 2005, started the first Famous Dave ...

  9. Our Most-Pinned Barbecue Recipe Of All Time - AOL

    www.aol.com/most-pinned-barbecue-recipe-time...

    Slow-Cooker Pork Tacos with Fresh Tomato Salsa Recipe. Pulled Pork-Stuffed Zucchini Boats. Pulled Pork Mac and Cheese. Pulled Pork Bowls. Barbecue Pork Pizza. Read the original article on Southern ...