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Plants, including many now used as culinary herbs and spices, have been used as medicines, not necessarily effectively, from prehistoric times.Spices have been used partly to counter food spoilage bacteria, especially in hot climates, [6] [7] and especially in meat dishes that spoil more readily. [8]
Catopsis is a genus in the botanical family Bromeliaceae, subfamily Tillandsioideae.The genus name is from the Greek “kata” (hanging down) and “opsis” (appearance). ...
The Research Organization for Agriculture and Food (Indonesian: Organisasi Riset Pertanian dan Pangan, ORPP) is one of Research Organizations under the umbrella of the National Research and Innovation Agency (Badan Riset dan Inovasi Nasional, BRIN).