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Per serving (2 tbsp): 140 cal, 14 g fat (2 g saturated fat), 280 mg sodium, 4 g carbs (3 g sugar), 0 g protein. McDonald's Big Mac sauce is one of the most iconic fast-food dipping sauces of all time.
Here’s how the nutritional breakdown for the original Big Mac and the Chicken Big Mac, as listed on the McDonald’s website, compare: Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat ...
Nutrition: (Per Sandwich) Calories: 700 Fat: 37 g (Saturated Fat: 8 g) Sodium: 1,410 mg Carbs: 61 g (Fiber: 2 g, Sugar: 7 g) Protein: 25 g. The hugely anticipated double-decker chicken sandwich ...
Regular Big Mac (Per Order): 590 calories, 34 g fat (11 g saturated fat, 1 g trans fat), 1050 mg sodium, 46 g carbs (3 g fiber, 9 g sugar), 25 g proteinThe taste: Trying the Double Big Mac was one ...
[6] The Big Mac debuted at the McDonald's owned by Delligatti in Uniontown, Pennsylvania, on April 22, 1967, [7] selling for US$0.45 (equivalent to $4.11 in 2023). [7] [8] It was designed to compete with Big Boy Restaurants' Big Boy hamburger. Eat'n Park was the Pittsburgh area's Big Boy franchisee at the time. [9]
The burger contains 390 calories, 23g of protein, 7% of daily fiber and 20% of daily calcium. [3]It is the cheapest way to buy a burger similar to the Big Mac, [4] and has also been referred to as a lifehack, [5] as the burger is half the price of a Big Mac, while still containing the same amount of beef.
Here are nutrition details on McDonald's new Chicken Big Mac, according to the restaurant chain. Calories: 530 (26.5% of daily value) Total fat: 20 g (26%) Total carbohydrates: 61 g (24%)
The new cups will launch Aug. 13 and will come with the McDonald's Collector Meal. The breakfast option comes with a Sausage McMuffin with Egg sandwich and coffee.