Search results
Results from the WOW.Com Content Network
Put fresh, seasonal fruits to good use with these delicious fruit desserts. Here, you'll find juicy pies, cakes, and tarts that you can make all year round.
Fruit Salad. Sweet syrupy honey, fresh tart orange juice, and bright lemon zest come together to elevate fresh (and even not-so-in-season!) fruit to new heights. This definitely beats pairing your ...
This is a list of notable fruit dishes. Fruit dishes are those that use fruit as a primary ingredient.
We love a bowl moment, so we transformed the idea into one that includes a base of smoky sweet potatoes and bean hash, topped with fried eggs, avocado, cotija, salsa, and a fried tortilla on the side.
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can be served as an appetizer or a side as a salad. A fruit salad is sometimes known as a fruit cocktail (often connoting a canned product), or fruit cup (when served in a small container).
A jam tart uses jam in place of fresh fruit. Tarte Tatin is an upside-down tart, of apples, other fruit, or onions. Savoury tarts include quiche, a family of savoury tarts with a mostly custard filling; German Zwiebelkuchen and Alsace Tarte à l'oignon or Zewelwaï [8] (onion tarts), and Swiss cheese tart made from Gruyère.
De Laurentiis even suggests it as an ideal Galentine’s Day side. And if you can get your hands on blood oranges, they make a beautiful and flavorful addition, adding deeper color and a richer ...
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), fruit preserves (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).