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  2. 39 Super Delicious Fall Soup Recipes Made From Scratch - AOL

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    Quick White Bean and Sausage Stew Serve up a cozy one-pot dinner (in 30 minutes!) full of flavor and protein using kielbasa and white beans. Get the Quick White Bean and Sausage Stew recipe .

  3. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    www.aol.com/food/recipes/italian-turkey-sausage...

    Add tomatoes, 1 clove of chopped garlic, vinegar, and oil to bowl and season with salt and pepper. Mix well then add to a baking sheet and bake at 425 degrees for approximately 5-10 minutes or ...

  4. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

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    Slow-Cooker Chicken & White Bean Stew. Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall.

  5. Italian Turkey Sausage & White Bean Stew Recipe - AOL

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  6. Quick White Bean Stew with Swiss Chard and Tomatoes

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  7. Mussel and White Bean Stew Recipe - AOL

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    2. Wipe out the skillet and heat the olive oil in it. Add the garlic and chile and cook over moderate heat for 1 minute. Stir in the beans. Add the broth, season with salt and bring to a boil. Add the mussels and the parsley and heat through. Serve the stew with crusty bread.

  8. Polish cuisine - Wikipedia

    en.wikipedia.org/wiki/Polish_cuisine

    Bigos – Stew of mainly sauerkraut, cabbage, and meats such as smoked kielbasa and bacon. Also contains mushrooms, onions, and sometimes tomato puree. It is known as a "hunter's stew" due to the addition of game and scraps of other meats. Bitki woĊ‚owe z pieczarkami / grzybami – Thin slices of beef braised with mushrooms.

  9. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.