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Turkey Chili. Subbing turkey for ground beef in a chili recipe is an easy (and nearly undetectable) way to cut a few calories. ... While the recipe calls for leg of lamb, even a tough, inexpensive ...
Set your slow cooker to the low heat setting and let the chili simmer for a few hours, typically 4-6 hours, until the meat is cooked and the flavors have melded together.
1. Position a rack in the lower third of an oven and preheat to 500 degrees Fahrenheit. 2. Rinse the turkey and remove the giblets and neck. Stuff the cavity with the onion, celery and lemon.
1. Preheat the oven to 450°. On a work surface, mash the garlic cloves to a paste with a pinch of salt. Transfer the garlic paste to a small bowl and stir in the ground cumin, chili powder and 1 tablespoon of the olive oil.
Sheet-Pan Roasted Red Onion Chicken. Here paprika-dusted chicken is roasted on a bed of herby, sliced red onions and whole garlic cloves until the onions are jammy and sweet with a little char and ...
Arrange a rack in lower third of oven; preheat to 450°. Gently pat turkey with paper towels to remove any excess moisture. Place shallot, lemon, garlic, fresh thyme, and sage in turkey cavity and ...
Take the comfort level of Thanksgiving food to the max.
Take the comfort level of Thanksgiving food to the max.