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Mango oil is a seed oil extracted from the stone of the mango, the fruit of the Mangifera indica tree. The oil is semi-solid at room temperatures, but melts on contact with warm skin, making it appealing for baby creams, suncare balms, hair products, and other moisturizing products. The oil is a soft yellow color with a melting point of 32–42 ...
The Nam Dok Mai mango (Thai: น้ำดอกไม้, also spelled Nam Doc Mai) is a mango cultivar which originated in Thailand. It is the most popular mango variety in Thailand, and is grown commercially in Australia and Colombia as well, albeit as a minor variety.
Bouea macrophylla, commonly known as gandaria, [3] Burmese plum, Marian plum, plum mango [4] or mango plum in English, is a species of flowering plant native to Southeast Asia. The tree belongs to the family Anacardiaceae which also includes mango and cashew .
Mango blossoms are also used in the worship of the goddess Saraswati. Mango leaves decorate archways and doors in Indian houses during weddings and celebrations such as Ganesh Chaturthi. Mango motifs and paisleys are widely used in different Indian embroidery styles, and are found in Kashmiri shawls, Kanchipuram and silk sarees.
Mangifera foetida (also called horse mango, malmut, limus, bachang,machangand kemantan in Borneo) is a species of plant in the family Anacardiaceae. It is found in wet-land rainforest regions of Indonesia , Malaysia , Myanmar , Singapore , Thailand , and Vietnam .
Mangifera caesia is a species of flowering plant in the cashew family, Anacardiaceae.Known in English as jack or white mango, among other names.It belongs to the same genus as the mango and is widely cultivated in areas of Indonesia, Malaysia, Singapore, Brunei, Papua New Guinea and the Philippines.
العربية; Aragonés; Armãneashti; Asturianu; Azərbaycanca; বাংলা; 閩南語 / Bân-lâm-gú; Башҡортса; भोजपुरी; Català
In Thailand, pomelo is often eaten dipped into a spicy mix of dried chilli flakes, sugar and salt. It can also be used in spicy Thai salads such as yam som o (Thai: ยำส้มโอ). Talingpling ตะลิงปลิง Bilimbi: Very sour. Can be used instead of lime or tamarind in soups such as in tom yam. Also eaten raw with sugar ...