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The company known today as Burger King itself began as a franchise; the predecessor of the modern company was founded in 1953 in Jacksonville, Florida, as Insta-Burger King. The original founders and owners, Keith J. Kramer and Matthew Burns, opened their first stores around a piece of equipment known as the Insta-Broiler.
Headquartered in Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger King, a Jacksonville, Florida–based restaurant chain. After Insta-Burger King ran into financial difficulties, its two Miami-based franchisees David Edgerton (1927–2018) and James McLamore (1926–1996) purchased the company in 1959. [ 5 ]
Parent company Number of U.S. locations Areas served Notes BonChon Chicken: ... Burger King: Jacksonville, Florida: 1953 Miami-Dade County, Florida: 7,105 Nationwide
If the company follows through, the only Tim Hortons in Florida — for now — would be on the state’s Gulf Coast. In the 1980s and ‘90s, Tim Hortons had locations in northern Broward County.
Tom Curtis, president of Burger King U.S. and Canada, noted that about half of Burger King's U.S. locations will receive the Sizzle or Garden Grill—a redesign that first rolled out in 2011—by ...
In the Mexican market, Burger King sold 97 corporate-owned locations to its largest franchisee in that country. The deal means multi-chain operator Alsea S.A.B. de C.V will eventually operate approximately half of Mexico's 400+ Burger King locations while receiving exclusive expansion rights in Mexico for a twenty-year period. [142]
Odd Burger expects to open these locations over the n ... restaurants in Florida as part of a deal with StarMatt, a Florida-based real estate and franchise development company. Odd Burger expects ...
Carrols Restaurant Group, Inc. is an American franchisee company and is the largest Burger King franchisee in the world; Carrols owns and operates over 1,000+ Burger Kings, and 55 Popeyes restaurants. The company has operated Burger Kings since 1976 in locations across 23 U.S. states. [4]
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