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The Congolese view monkey meat as an "ordinary delicacy" and a "must-eat", and it is commonly served grilled, boiled, or fried; monkey carcasses are highly valued, and are worth between 20,000 to 40,000 francs.
Simulated monkey brains displayed at the Tao Heung Museum of Food Culture in Hong Kong, depicted as part of the Manchu Han Imperial Feast. Monkey brains is a supposed dish consisting of, at least, partially, the brain of some species of monkey or ape.
One example of eating live larvae is the witchetty grub of Aboriginal Australian cuisine, which can be eaten alive and raw or cooked. [3] Casu marzu is a traditional Sardinian sheep milk cheese, notable for containing live insect larvae. It is found almost exclusively in Sardinia, Italy.
If eating the banana peel isn't your thing, there are plenty of other ways to recycle the banana's usable outer layer. The peels can be used to fertilize plants, tenderize meat, relieve rashes and ...
Well, before you peel them off, experts are saying you might want to think twice. That's because the strands actually have a purpose. RELATED: Uses for bananas and banana peels
Monkeys are revered animals in India, largely because of the monkey god Hanuman. Many Hindus are vegetarian and do not eat any kind of meat, including monkeys. Meat eating Indians also do not kill or eat monkeys. Killing and eating monkeys (or other animals which are considered wild) is a taboo and illegal in India.
Placing banana peels directly in the soil may seem like a good idea, after all, it's a way to reduce food waste and put minerals back into the soil. But you'll want to rethink your strategy.
The peel of citrus fruits is bitter and generally not eaten raw, but may be used in cooking. In gastronomy, the outermost, colored part of the peel is called the zest, which can be scraped off and used for its tangy flavor. A large piece of citrus peel, called a "twist", is often used to garnish cocktails. The fleshy white part of the peel ...