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North German potato salad is served cold or at room temperature. It is typically made with mayonnaise, hard-boiled egg and sweet or sour pickles. The American-style potato salad is likely to have originated from this version. [5] Asian-style potato salad is similar to American-style potato salad, but has a sweeter and eggier flavor.
"The earliest written recipes for American potato salad date to the mid-19th century. Cooked potatoes were typically dressed with oil, vinegar and herbs, which culinary historians believe were introduced by German immigrants who had a penchant for sour, sweet and spicy ingredients such as vinegar, sugar and coarse mustard.
Potato salad: Worldwide Potato salad Made from potatoes, and varies throughout different regions of the world. American versions often use mayonnaise, sour cream or milk dressing. [27] Raheb: Lebanon: Vegetable salad Made with eggplant (aubergine) and tomatoes. Ramen salad: Hokkaido, Japan: Noodle Salad Made with lettuce, tomato, sweetcorn ...
A summer backyard bash isn’t quite the same without one particular side dish: potato salad. Perfectly crispy on the outside, warm and soft on the inside, and coated with a luscious layer of ...
Sweet potato casserole; Corn on the cob; Fried green tomatoes; Fried okra; Green salad, including Caesar salad, Cobb salad, Green Goddess salad, kale salad, Waldorf salad and chef salad; New Mexico chile including Hatch Green Chile
This is an accepted version of this page This is the latest accepted revision, reviewed on 12 January 2025. Food mixture, served chilled or at room temperature This article is about the type of culinary dish. For other uses, see Salad (disambiguation). Salad A garden salad platter served with bread and dressing on the side, consisting of lettuce, beetroot, cucumber, scallions, cherry tomatoes ...
Red potato salad is probably the dish you will see most often at American picnics and barbecues. It includes red potatoes, salt, white wine vinegar, mayo , parsley and shallots or onions, but can ...
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related to: american potato salad history