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True Calabash style is seafood thinly coated with corn flour, forming a light batter that crisps rather than covers, letting the sweet shrimp or flounder shine through. The novelty of Calabash was ...
The lunch special at Beck’s Restaurant in Calabash, NC: flounder, shrimp, french fries and coleslaw. Calabash-style fried fish can be found in North and South Carolina and beyond.
Calabash is a small fishing town in Brunswick County, North Carolina, United States. As of the 2020 census , the population of the town was 2,011. [ 5 ] It is known as the "Seafood Capital of the World" because of the town's seafood restaurants.
Calabash (/ ˈ k æ l ə b æ ʃ /; [2] ... it is a very popular vegetable, commonly cooked in soup with shrimp, meatballs, clams, various fish like freshwater ...
Calabash, North Carolina – dubbed the "Seafood Capital of the World" because of the town's offering of "Calabash-style" seafood restaurants Cantonese seafood restaurants typically use a large dining room layout, have ornate designs, and specialize in seafood such as expensive Chinese-style lobsters , crabs , prawns , clams , and oysters , all ...
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Calabash (percussion), African percussion instrument made out of a calabash; Calabash Music, a record label; Calabash, North Carolina, a town in North Carolina and a way of preparing seafood; Calabash Nebula, a nebula 1.4 light years long 5,000 light years from Earth; Calabash Bay, a region in Saint Elizabeth Parish, Jamaica