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  2. Sprinkles - Wikipedia

    en.wikipedia.org/wiki/Sprinkles

    Sprinkles are small pieces of confectionery used as an often colourful decoration or to add texture to desserts such as brownies, cupcakes, doughnuts or ice cream. The tiny candies are produced in a variety of colors and are generally used as a topping or a decorative element.

  3. Nonpareils - Wikipedia

    en.wikipedia.org/wiki/Nonpareils

    Nonpareils. Nonpareils are a decorative confectionery of tiny balls made with sugar and starch, traditionally an opaque white but now available in many colors. They are also known as hundreds and thousands in Australia, New Zealand, South Africa [1] and the United Kingdom. In the United States, the same confectionery topping would generally be ...

  4. Fairy bread - Wikipedia

    en.wikipedia.org/wiki/Fairy_bread

    White bread, butter, Hundreds and Thousands, sprinkles. Media: Fairy bread. Fairy bread is sliced white bread spread with butter or margarine and covered with "Hundreds and Thousands", [1] often served at children's parties in Australia and New Zealand. [2][3][4] It is typically cut into triangles. [5]

  5. Aspergillum - Wikipedia

    en.wikipedia.org/wiki/Aspergillum

    Aspergillum. Aspergillum in a silver aspersorium or situla. An aspergillum[1] ("little sprinkler", [2] less commonly, aspergilium, aspergil or asperger) is a Christian liturgical implement used to sprinkle holy water. It comes in three forms: a freshly cut hyssop branch, a brush-like bundle that is dipped in the holy water and shaken, and a ...

  6. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    Icing (food) Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling.

  7. Hagelslag - Wikipedia

    en.wikipedia.org/wiki/Hagelslag

    Hagelslag (Dutch pronunciation: [ˈɦaːɣəlˌslɑx]) are small, oblong, sweet-tasting chocolate granules, which are sprinkled on slices of buttered bread or rusks. The name refers to hail, hagelslag meaning hailstorm. Hagelslag is traditionally eaten by the Dutch for breakfast or lunch. [1] Hagelslag can be difficult to find in other ...

  8. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Asperges - Wikipedia

    en.wikipedia.org/wiki/Asperges

    An aspergillum (sprinkler) and silver ewer of holy water on the altar, prepared for asperges (Cathedral Church of Saint Matthew, Dallas, Texas). Asperges is the rite of sprinkling a congregation with holy water. The name comes from the first word in the 9th verse of Psalm 51 (Psalm 50 in the Vulgate and Septuagint) in the Latin translation ...