Search results
Results from the WOW.Com Content Network
Directions: Cut the broccoli into florets, finely chop the onion, garlic, ginger, and chili, and slice the mushrooms. Slice the beef. In a large pot with boiling water, cook the noodles according to package instructions. Bring a pot of salted water to a boil and cook the broccoli until tender, 2-3 minutes. Drain and set aside.
r/foodhacks • When lining square or rectangular pans with parchment or wax paper, cut the paper bigger on all sides by the depth of the pan.
2 pounds sirloin steak or boneless beef chuck roast, sliced thin 1 cup beef broth 1/2 cup low-sodium soy sauce 1/4 cup brown sugar 1 tablespoon sesame oil 4 garlic cloves, minced 4 tablespoons cornstarch 4 tablespoons water 1 head of broccoli, cut into florets For serving: White rice, cooked PREPARATION
Used this recipe. Honestly thought it was better than most takeout places I’ve had. I don’t know how Chinese takeout restaurants can mess up lo mein when it’s this easy! Hmart to get all the goodies. Looks amazing OP! 768K subscribers in the seriouseats community. Serious Eats is the source for all things delicious.
In a small bowl, combine flour, broth, sugar, and soy sauce. Stir until sugar and flour are dissolved.In a large skillet or wok over high heat, cook and stir beef 2 to 4 minutes, or until browned. Stir in broth mixture, ginger, garlic, and broccoli. Bring to a boil, then reduce heat.
3 cloves garlic, minced or finely chopped. Mix these ingredients together and pour over the chuck steak in a slow cooker. Add additional water if needed so the liquid is just covering the meat. Cook for 8-10 hours on low, shred the meat with 2 forks, and spoon some the cooking liquid over the meat to keep it moist. 2.
In a large pan, add 2 Tbsp coconut oil till heated, add beef and cook util browned. During the end of the browning add 1 Tbsp garlic and 1 Tsp Ginger. Remove meat and set aside. Add 2 tbsp butter, 4 cups broccoli, 2 Tbsp water and cook until broccoli starts to turn bright green. Add sauce mix and beef, stir and simmer until sauce starts to thicken.
1 pound broccoli, cut into florets. Directions. Whisk oyster sauce, sherry, sesame oil, soy sauce, sugar, and cornstarch together in a bowl; stir until sugar has dissolved. Place steak in a shallow bowl. Pour oyster sauce mixture over meat and stir to coat; cover and marinate in the refrigerator for at least 30 minutes.
I made a recipe similar to this the other day and we just steamed the veggies, (we added carrots and cauliflower) in the microwave and mixed them with the meat before serving.
Hosin, shaoxing rice wine, and oyster sauce. Mainly the oyster sauce for beef+broccoli. That's in addition to the usual garlic/green onion/ginger and soy sauce. Maybe just a tad bit of sesame oil too. If you like it pungent, get some red chiles and sechuan peppercorns too.