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2. Mold control and prevention (library and archive) - Wikipedia

   en.wikipedia.org/wiki/Mold_control_and...

   Mold control and prevention is a conservation activity that is performed in libraries and archives to protect books, documents and other materials from deterioration caused by mold growth. Mold prevention consists of different methods, such as chemical treatments, careful environmental control, and manual cleaning.

3. Mold health issues - Wikipedia

   en.wikipedia.org/wiki/Mold_health_issues

   More than half of adult workers in moldy/humid buildings suffer from nasal or sinus symptoms due to mold exposure. [11] Prevention of mold exposure and its ensuing health issues begins with the prevention of mold growth in the first place by avoiding a mold-supporting environment. Extensive flooding and water damage can support extensive mold ...

4. Indoor mold - Wikipedia

   en.wikipedia.org/wiki/Indoor_mold

   If a house is artificially humidified, by the use of a humidifier, during the winter, this can create conditions favorable to mold. Moving air may prevent mold from growing, since it has the same desiccating effect as low humidity. Mold grows best in warm temperatures, 25 to 30 °C (77 to 86 °F), although growth may occur between 0 and 35 °C ...

5. Roaches, mold and fecal matter: See latest Sacramento County ...

   www.aol.com/roaches-mold-fecal-matter-see...

   The county conducts roughly 14,000 inspections a year, and 97% of all restaurants pass their inspections, spokesman Ken Casparis previously told The Bee. About 1% of inspections result in a closure.

6. From mold to food splashes, see the three food establishments ...

   www.aol.com/mold-food-splashes-see-three...

   Out of 339 food establishments, only three received a conditionally satisfactory rating by the Ocean County Health Department since January 2024.

7. Mold, grease and ‘potentially hazardous’ food: See Sacramento ...

   www.aol.com/mold-grease-potentially-hazardous...

   The county conducts roughly 14,000 inspections a year, and 97% of all restaurants pass their inspections, spokesman Ken Casparis previously told The Sacramento Bee. About 1% of inspections result ...