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  2. Israeli cuisine - Wikipedia

    en.wikipedia.org/wiki/Israeli_cuisine

    Assortment of Israeli beer Turkish-style coffee in Jerusalem. There is a strong coffee-drinking culture in Israel. [89] Coffee is prepared as instant (nes), iced, latte (hafuḥ), Italian-style espresso, or Turkish coffee, which is sometimes flavored with cardamom (hel). [49]

  3. Hawaij - Wikipedia

    en.wikipedia.org/wiki/Hawaij

    The mixture for coffee is made from aniseeds, fennel seeds, ginger and cardamom. Although it is primarily used in brewing coffee, it is also used in desserts, cakes and slow-cooked meat dishes. [ 2 ] In Aden, the mixture is made with ginger, cardamom, cloves, and cinnamon for black coffee, and when used for tea excludes the ginger.

  4. List of Israeli dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Israeli_dishes

    Gvina levana—Israeli quark cheese, sold in different fat content variations (1-2%, 3%, 5% and 9%) Milky—yogurt with chocolate pudding, vanilla whipped-cream and other variations; Sirene—a type of brined cheese made in the Balkans; Tzfat cheese—semi-hard salty sheep milk cheese

  5. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

  6. 3 iced coffee and latte recipes to wake you up - AOL

    www.aol.com/news/3-iced-coffee-latte-recipes...

    Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.Check back on Tuesdays and ...

  7. Israeli breakfast - Wikipedia

    en.wikipedia.org/wiki/Israeli_breakfast

    The Israeli breakfast never includes meats such as ham and bacon, which are common on breakfast menus in many other countries. In accordance with the Jewish laws of Kashrut, meat and dairy ingredients are never served together in a meal and pork products are forbidden. The Israeli breakfast is a dairy meal, and a variety of cheeses are offered.

  8. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Egypt, Israel, Palestine, Lebanon [2] [3] Deep fried chickpea balls. Fazuelos: Morocco: Pastries of thin fried dough. Gondi (Iran, Azerbaijan & Dagestan) Ground chickpea and chicken ball, seasoned with cardamom, cooked and served as a traditional Persian and a Caucasian soup. Hamin: a Sephardi or Israeli version of cholent Hummus: Egypt, the ...

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