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Listeriosis is a bacterial infection most commonly caused by Listeria monocytogenes, [1] although L. ivanovii and L. grayi have been reported in certain cases. Listeriosis can cause severe illness, including severe sepsis, meningitis, or encephalitis, sometimes resulting in lifelong harm and even death.
Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...
Kuru is a rare, incurable, and fatal neurodegenerative disorder that was formerly common among the Fore people of Papua New Guinea.Kuru is a form of prion disease which leads to tremors and loss of coordination from neurodegeneration.
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At least two people have died and 28 were hospitalized in an outbreak of listeria food poisoning linked to meat sliced at grocery store deli counters across a dozen states.
Average life expectancy following the onset of symptoms is 13 months. [1] It is caused by prions, which are misfolded proteins. [9] Spread is believed to be primarily due to eating beef infected with bovine spongiform encephalopathy (BSE). [7] [9] Infection is also believed to require a specific genetic susceptibility.
Plus, time is finite, and lunch meat won't cost you much. "Because deli meats come ready to eat in the package, no chopping or cooking is required," Moody says. "This is great news for busy moms ...
Salmonellosis is a symptomatic infection caused by bacteria of the Salmonella type. [1] It is the most common disease to be known as food poisoning (though the name refers to food-borne illness in general), these are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.