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  2. I Tried the Dessert Ina Garten Calls “The Best Recipe She’s ...

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    Make the Tart Dough: You'll need just 5 ingredients to make the buttery pastry. Ina's secret to easy assembly? Ina's secret to easy assembly? Making the mixture directly in the food processor.

  3. I, a Former Pastry Cook, Tried Ina Garten’s Most ... - AOL

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    It pops up again and again on lists of the Barefoot Contessa’s most beloved dishes. So naturally I, a former pastry che I, a Former Pastry Cook, Tried Ina Garten’s Most Popular Cake Recipe and ...

  4. Ina Garten is the queen of easy Thanksgiving. Here are 9 ...

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    Garten's Parmesan smashed potatoes, which serve six to eight people, feature red potatoes, unsalted butter, half and half, sour cream, and freshly grated Parmesan cheese. This dish blew us away.

  5. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Grilled Cheese Sandwich Ina Garten E.A.T. New York, NY: 3 EV203 Cheesy French Onion Soup Beau MacMillan Zinc Bistro Scottsdale, Arizona: 3 EV203 Cheesy Cheeseburger Ryan D'Agostino Shady Glen Dairy Manchester, Connecticut: 3 EV203 Cheesy Macaroni and Cheese Sunny Anderson Cafe des Artistes Los Angeles, CA: 3 EV203 Cheesy Cheese Fondue Rocco ...

  6. Barefoot Contessa - Wikipedia

    en.wikipedia.org/wiki/Barefoot_Contessa

    Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently [when?] the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten, each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she ...

  7. List of Barefoot Contessa episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Barefoot_Contessa...

    No. Title [1] Original air date [2] Production code [3]; 1–01 "The Mediterranean Feast" November 30, 2002 (): IG1A01: 1–02 "Holiday Meal" December 7, 2002 (): IG1A02

  8. 75 Hearty Winter Dinner Ideas That Take 1 Hour or Less - AOL

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    PureWow food editor Taryn Pire tested this recipe at home and has a word of advice: “dried spaghetti usually comes in 16-ounce boxes, so either weigh out 12 ounces or add a bit more butter, oil ...

  9. Turnover (food) - Wikipedia

    en.wikipedia.org/wiki/Turnover_(food)

    Apple filling in a turnover. Common turnover fillings include fruits such as apples, peaches and cherries, meats like chicken, beef and pork, vegetables such as potatoes, broccoli and onions, and savoury ingredients like cheese. [2]