Search results
Results from the WOW.Com Content Network
It ceased restaurant operations in the 1910s and is now a museum. [ 69 ] Boston landmark Durgin-Park was founded 198 years ago in 1827 , and closed its doors on January 12, 2019 after operating for nearly 192 years.
Oleana is an Inman Square (Cambridge, Massachusetts) fine dining, Middle Eastern restaurant owned by Ana Sortun and opened in 2001. [1] The menu also has Mediterranean influences. Culinary influences on the menu include Spain, Turkey and Armenia.
Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.
The town line between Eastham and Orleans is the site of the termini of Massachusetts Routes 6A and 28. The two routes join in the Orleans town center and end at a rotary with Route 6 at the Eastham town line. Massachusetts Route 39, which traces a portion of the Brewster town line, ends in the southern part of Orleans at Route 28. Other than ...
QUINCY − A well-known downtown restaurant is reopening this weekend with a new name, a new chef, a new feel and a new menu. Formerly the Townshend, Dotty's Kitchen and Raw Bar will open with the ...
He also owns B&B Fish (opened November 2020) in Marblehead, Massachusetts [7] (now closed) [8] and in 2021, announced that in July 2021, Santos and his partners would open a spot in Arsenal Yards, Watertown, Massachusetts. [9] The Buttermilk & Bourbon location actually opened on August 5, 2021. [10] His restaurant Blue Inc. closed in September ...
House of Blues is an American chain of live music concert halls and restaurants. It was founded by Isaac Tigrett, the co-founder of Hard Rock Cafe, and Dan Aykroyd, co-star of the 1980 film The Blues Brothers. [1] The first location opened at Harvard Square in Cambridge, Massachusetts on November 26, 1992 (Thanksgiving Day). [2]
The award focuses on family-owned restaurants across the country that have been operating for at least a decade. [ 2 ] [ 1 ] [ 3 ] [ 4 ] According to the Washington Post the awards are given to restaurants “with timeless appeal, each beloved in its region for quality food that reflects the character of its community.” [ 5 ]