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Hebbar Iyengar or Hebbari Srivaishnava is a caste of Hindu Brahmins of Tamil and Kannada origin whose members follow the Visishtadvaita philosophy propounded by Ramanuja. They are found primarily in the Indian state of Karnataka especially in Southern Districts.
Grease a 9x13 pan. Cut circles out of bread. Put scrapes into bottom of pan. Cover with cheese, ham, bread circles. Mix rest ingredients and pour over pan mixture.
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.
Ramanuja. The Iyengar community traces its philosophical origins to Nathamuni, the first Sri Vaishnava acharya, [6] who lived around 900 CE. He is traditionally believed to have collected the 4,000 works of Nammalvar and other alvars, [7] the poet-saints of Southern India who were intensely devoted to Vishnu on both an emotional and intellectual plane. [8]
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Kugel (Yiddish: קוגל kugl, pronounced ) is a baked casserole, most commonly made from lokshen (לאָקשן קוגל lokshen kugel) or potato (קארטאפל קוגל kartufl kugel). It is a traditional Ashkenazi Jewish dish, often served on Shabbos and Jewish holidays . [ 1 ]
K. R. Srinivasa Iyengar (1908–1999) - Indian writer in English, former vice-chancellor of Andhra University and winner of the prestigious Sahitya Akademi Award; P. K. Iyengar - Indian nuclear physicist and former director of Bhabha Atomic Research Centre and chairman of Atomic Energy Commission of India
Iyengar Tamil (Tamil: ஐயங்கார் தமிழ்) is a dialect of the Tamil language spoken mostly in Tamil Nadu and Karnataka, as well as other neighbouring regions of South India. It is spoken by the Iyengar community, a sect of Tamil Brahmins whose members adhere to Sri Vaishnavism . [ 1 ]
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