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2. Fried noodles - Wikipedia

   en.wikipedia.org/wiki/Fried_noodles

   Beef chow fun Char kway teow Pad thai Chicken chow mein from Nepal. Beef chow fun – Cantonese dish of stir-fried beef, flat rice noodles, bean sprouts, and green onions; Char kway teow – Chinese-inspired dish commonly served in Malaysia and Singapore, comprising stir-fried, flat rice noodles with prawns, eggs, bean sprouts, fish cake, mussels, green leafy vegetables and Chinese sausages ...

3. Beef chow fun - Wikipedia

   en.wikipedia.org/wiki/Beef_chow_fun

   It is commonly found in yum cha restaurants in Guangdong, Hong Kong, and overseas, as well as in cha chaan tengs. Chow fun, or stir-fried hor fun noodles, is any number of different individual preparations (and could be compared to the number of pizza varieties in United States cuisine). [1]

4. The 5 Must-Try Dishes to Order if You’ve Never Had Dim Sum

   www.aol.com/5-must-try-dishes-order-163000137.html

   This style includes steamed, baked, and fried dishes like ... Jian Dui (fried sesame balls), and Cheung Fun (rice noodle rolls that can be filled with shrimp or pork). ... Hong Kong egg tarts are ...

5. I traveled to Hong Kong for the first time. Here are 5 things ...

   www.aol.com/traveled-hong-kong-first-time...

   Unlike French toast in the US — typically pan-fried and served with maple syrup — Hong Kong-style French toast is usually stuffed with peanut butter, deep-fried, then topped with condensed milk.

6. Cantonese cuisine - Wikipedia

   en.wikipedia.org/wiki/Cantonese_cuisine

   Fried beef noodles made with hor-fun, typically chilli oil is also added. Chow mein: 炒麵: 炒面: caau2 min6: chǎo miàn: A generic term for various stir-fried noodle dishes. Hong Kong-style chow mein is made from pan-fried thin crispy noodles. Jook-sing noodles: 竹昇麵: 竹升面: zuk1 sing1 min6: zhúshēngmiàn: Bamboo log pressed ...

7. The culinary delights hidden inside Hong Kong’s markets - AOL

   www.aol.com/culinary-delights-hidden-inside-hong...

   Most of Hong Kong’s government-run cooked food centers, commonly found attached to local fresh food markets, were built in the early 1970s. ... its stir-fried rice cakes and pan-fried Chinese ...

8. List of noodles - Wikipedia

   en.wikipedia.org/wiki/List_of_noodles

   Noodles are a type of staple food [1] made from some type of unleavened dough which is rolled flat and cut into long strips or strings. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or deep-fried. Noodles are often served with an accompanying sauce or in a soup.

9. Yi mein - Wikipedia

   en.wikipedia.org/wiki/Yi_mein

   Dried fried yi mein (乾燒伊麵), often comes with Chinese chives and shiitake mushroom; Crab meat yi mein (蟹肉伊麵) Lobster yi mein (龍蝦伊麵), sometimes served with cheese in Hong Kong. [2] [3] Yi mein with black mushrooms and eggplant; Yi mein in soup; I fu mie, fried yi mein noodles served in sauce with vegetables, chicken or prawns.