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The Hilltop Steak House was an American restaurant located on Route 1 in Saugus, Massachusetts. Founded in 1961 by Frank Giuffrida, it was one of the busiest restaurants in the United States during the 1970s, 1980s, and 1990s.
As of 2013 it is a part of the Massachusetts-based Italian restaurant chain named "Chateau." [41] The Braintree restaurant that was once the largest and one of the busiest in the chain subsequently became a "Hilltop Steak House" and served in that capacity until 2006 when it was torn down to make way for a Toyota dealership.
Opened in 1789, the inn and restaurant serves classic New England cuisine with a refined twist. The oldest restaurant in NH is over 200 years old. How to eat there
The 1686 House is a fine dining restaurant in Kingston, New Hampshire, USA, that is best known for its extensive wine list and colonial decor. In 1992, it won one of the six 1992 Grand Awards for Outstanding Restaurant Wine Lists given by Wine Spectator .
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As of 2011, the restaurant sold over a ton of turkey, 1,000 pounds of potatoes, 4,000 bread rolls, 40 gallons of gravy, and 1,000 pies daily. [5] In 2021, the restaurant sold an average of 100 40-pound turkeys daily. [2] On Thanksgiving Day, the restaurant sells 1,600 turkey dinners onsite and 180 dinners for takeout. [4]
Restaurant chain ditches seed oils 'lurking' in its ingredients True Food Kitchen, with 47 U.S. locations, has become one of the first national restaurant brands to go 100% seed oil-free, starting ...
Used to have a restaurant on the top floor. 4 WZID Tower 194 ft (59 m) 5 1991 194-foot communications tower on top of the WZID Building. 5 Brady Sullivan Tower 180 ft (55 m) 18 1970 Briefly was tallest building in New Hampshire. 6 Rev. Raymond A. Burns, OSB High Rise 161 ft 13 1980 Residential. Tallest building on West Side. 7