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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In addition, the "cook's cup" above is not the same as a "coffee cup", which can vary anywhere from 100 to 200 mL (3.5 to 7.0 imp fl oz; 3.4 to 6.8 US fl oz), or even smaller for espresso. In Australia, since 1970, metric utensil units have been standardized by law, and imperial measures no longer have legal status.

  3. Koku - Wikipedia

    en.wikipedia.org/wiki/Koku

    It converts, in turn, to 100 shō and 1000 gō. [2] One gō is the traditional volume of a single serving of rice (before cooking), used to this day for the plastic measuring cup that is supplied with commercial Japanese rice cookers. [3] The koku in Japan was typically used as a dry measure.

  4. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    Volume to mass conversions for some common cooking ingredients; ingredient density g/mL [note 5] metric cup 250 mL imperial cup ≈284 mL U.S. customary cup ≈237 mL [note 6] g oz g oz g oz water [note 7] 1 [note 8] 249–250 8.8 283–284 10 236–237 8.3 [note 9] granulated sugar 0.8 [20] 200 7.0 230 8.0 190 6.7 wheat flour 0.5–0.6 [20 ...

  5. Masu (measurement) - Wikipedia

    en.wikipedia.org/wiki/Masu_(measurement)

    Hasshakumasu (8 shaku or 4/5 gō [144 ml]) = The former standard masu size, probably because 8 is a lucky number. Ichigōmasu (1 gō [180 ml]) = The modern standard masu size, equal to a measure of 1 gō (0.18039 L) or 10 shaku. Nigōhanmasu (2.5 gō [450 ml.]) = Holds a quarter shō measure. Gogōmasu (5 gō [900 ml]) = Holds a half shō measure.

  6. Conversion of units - Wikipedia

    en.wikipedia.org/wiki/Conversion_of_units

    = 10 parts per million by volume = 10 ppmv = 10 volumes/10 6 volumes NO x molar mass = 46 kg/kmol = 46 g/mol Flow rate of flue gas = 20 cubic metres per minute = 20 m 3 /min The flue gas exits the furnace at 0 °C temperature and 101.325 kPa absolute pressure. The molar volume of a gas at 0 °C temperature and 101.325 kPa is 22.414 m 3 /kmol.

  7. Category:Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Category:Cooking_weights...

    Pages in category "Cooking weights and measures" ... Cup (unit) D. Dessert spoon; Dram (unit) ... This page was last edited on 8 February 2023, ...

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  9. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...