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When finely minced or grated, raw garlic adds a pop of flavor to even the simplest salad dressing.Use about ½ teaspoon of garlic for every ½ cup of olive oil.
Tachycardia, also called tachyarrhythmia, is a heart rate that exceeds the normal resting rate. [1] ... but if VT persists it is extremely dangerous, ...
This person was eventually diagnosed with tachycardia-induced cardiomyopathy. [7] There are no specific diagnostic criteria for TIC, and it can be difficult to diagnose for a number of reasons. First, in patients presenting with both tachycardia and cardiomyopathy, it can be difficult to distinguish which is the causative agent. [5]
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This is a partial list of herbs and herbal treatments with known or suspected adverse effects, either alone or in interaction with other herbs or drugs.Non-inclusion of an herb in this list does not imply that it is free of adverse effects.
2. Lima Beans. It's a hassle to get the average person to eat lima beans cooked, but you shouldn't eat them raw either. Limas contain a compound called linamarin, which converts into the poisonous ...
Garlic allergy or allergic contact dermatitis to garlic is a common inflammatory skin condition caused by contact with garlic oil or dust. It mostly affects people who cut and handle fresh garlic, such as chefs , [ 1 ] and presents on the tips of the thumb, index and middle fingers of the non-dominant hand (which typically hold garlic bulbs ...
Inappropriate sinus tachycardia is a diagnosis of exclusion that is rarely made in an asymptomatic patient. [2] The following criteria are commonly used to define inappropriate sinus tachycardia: [10] The axis and morphology of the P wave during tachycardia similar to or identical to that experienced during sinus rhythm