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  2. 25 Best Dessert Recipes For People With Diabetes, According ...

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    Enjoy Ted Lasso's famous biscuits, with a diabetes-friendly plot twist. Dr. Mohr recommends replacing half of the white flour with almond flour to boost the cookies' fiber and protein.

  3. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

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    If you don’t like pumpkin, butternut squash and sweet potato purees will work interchangeably, too. And feel free to store any extra brownies in the fridge for up to 7 days. View Recipe

  4. Delicious Desserts for Diabetics (That Everyone Else Will ...

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    Grilled Stone Fruit. Giving freshly sliced peaches, nectarines, and apricots a turn on the grill adds a caramelization that intensifies their natural sweet-tart flavor.

  5. 23 Low-Sugar Desserts That Won’t Destroy Your Diet - AOL

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    20 Easy Plant-Based Dessert Recipes. ... You can also keep an eye out for low-sugar and sugar-free sweets at the supermarket, like ice cream, pudding and baked goods.

  6. List of American desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_American_desserts

    Glorified rice is a dessert salad served in Minnesota and other states in the Upper Midwest Gooey butter cake is a type of cake traditionally made in the American Midwest city of St. Louis. [5] German chocolate cake; Gingerbread; Glorified rice; Golden Opulence Sundae; Gooey butter cake; Grape pie; Grasshopper pie

  7. 25 healthy desserts that dietitians and doctors actually eat

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    Desserts that feature red beans, like red bean buns and sesame balls you find at dim sum restaurants, can provide some protein and fiber from the beans, Derocha says. Clafoutis

  8. Empty Calories: What Are They? (Plus 6 Foods & Drinks With ...

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    Gummies, chocolates, hard candies, and desserts like cookies, cakes, and pastries are sugar bombs that offer a quick energy boost followed by a crash — and not much else. Fried and fast foods.

  9. 10 Sugar Alternatives to Try This Year - AOL

    www.aol.com/10-sugar-alternatives-try-165700546.html

    You don’t need to use much, since monk fruit extract is 250-300 times sweeter than sugar. It’s also a zero-sugar, zero-calorie sweetener with no harmful side effects, according to the Food and ...

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