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Top your rolls with sushi-grade fish, or get creative and try thinly sliced avocado, roasted red peppers, or smoked salmon. Get the Rainbow Roll recipe . PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON
Spinach Alfredo Lasagna. This lightened-up lasagna packs in the nutrients with plenty of spinach, carrots and mushrooms—plus satisfies cheese cravings with ricotta, mozzarella and Parmesan.
Lasagna Zucchini Roll-Ups. Switch up your classic lasagna recipe for a lighter, date-worthy dinner that doesn't sacrifice on any of the flavor or richness. Instead of lasagna noodles, we use ...
Stir the ricotta, mushrooms and pesto in a medium bowl. Top each noodle with 1/4 cup of the cheese mixture. Spread to the edges. Roll up like a jelly roll. Place the rolls seam-side down in a 2-quart shallow baking dish. Stir the Italian sauce and picante sauce in a small bowl and pour the mixture over the roll-ups.
HEAT oven to 375ºF. MIX cream cheese, spinach, 1 cup mozzarella and Parmesan until well blended; spread onto noodles. Roll up tightly. PLACE, seam-sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.
Baked Gnocchi Alfredo. For an elevated take on mac and cheese, try this decadent, cheesy baked gnocchi recipe instead. ... Pumpkin Lasagna Roll-Ups. There's nothing more comforting than a hot-from ...
Linda McCartney Foods products include chilled and frozen meat analogues in the form of burgers, sausages, sausage rolls, meatballs, stir-fry dishes and pastas. [28] [29] In 1995, in addition to Pasta Primavera, Fettucini Alfredo, Lasagne Roma, Burrito Grande, other products were American Barbecue, Tex-Mex Tostada and Traditional Stew. [30]
Want to make Spinach Lasagna Rolls? Learn the ingredients and steps to follow to properly make the the best Spinach Lasagna Rolls? recipe for your family and friends.