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A tonic cocktail is a cocktail that contains tonic syrup or tonic water. Tonic water is usually combined with gin for a gin and tonic , or mixed with vodka . However, it can also be used in cocktails with cognac , cynar , Lillet Blanc or Lillet Rosé , rum , tequila , or white port .
Taste and add more syrup or lemon juice, if needed. Divide bourbon mixture between 2 glasses. Fill glasses with ice, then top off with pear cider. Garnish with pear slices and candied ginger (if ...
Check out the recipe in this week's episode of Cocktail of the Week! Ingredients: 1 cup water. 1 cup sugar. ½ fresh pear, chopped. 3 cups organic apple juice. 2 cinnamon sticks. 6 ounces Cuban ...
Schnapps (/ ʃ n ɑː p s / or / ʃ n æ p s /) or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, [1] herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.
The Campaign for Real Ale (CAMRA) defines perry and pear cider as different drinks, stating that 'pear cider' as made by the large industrial cidermakers is a pear-flavoured drink, or more specifically a cider-style drink flavoured with pear concentrate, whereas 'perry' should be made by traditional methods from perry pears only. [39]
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The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]
Due to the popularity of the Moscow mule, other buck cocktails with different liquors or other ingredients have been labeled with the "mule" name in recent years. Variations with the name changed accordingly: [2] Aussie mule: Pear vodka, lime juice, pineapple juice. Aussie mule: Bundaberg Rum. Berner mule: Ingwerer. Bohemian mule: Absinthe.
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