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2. 12 Outdoor Dining Tables That Are Sturdy and Chic - AOL

   www.aol.com/tested-best-outdoor-dining-tables...

   Size: Size is more of a personal preference than material because the lifespan of your table won't really be impacted if you have a two-person bistro table or a 12-person farm table. "Overall ...

3. Tableware - Wikipedia

   en.wikipedia.org/wiki/Tableware

   Tableware. Formal dining table laid for a large private dinner party at Chatsworth House. Table laid for six at the Royal Castle, Warsaw, (18th–19th century fashion) Tableware items are the dishware and utensils used for setting a table, serving food, and dining. The term includes cutlery, glassware, serving dishes, serving utensils, and ...

4. Full-course dinner - Wikipedia

   en.wikipedia.org/wiki/Full-course_dinner

   Basics. A multicourse meal or full-course dinner is a meal with multiple courses, typically served in the evening or late afternoon. Each course is planned with a particular size and genre that befits its place in the sequence, with broad variations based on locale and custom. Miss Manners offers the following sequence for a 14-course meal: [2 ...

5. Table (furniture) - Wikipedia

   en.wikipedia.org/wiki/Table_(furniture)

   A formally laid table, set with a dinner service. Nested tables. Tables of various shapes, heights, and sizes are designed for specific uses: Dining room tables are designed to be used for formal dining. Bedside tables, nightstands, or night tables are small tables used in a bedroom.

6. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Table setting. v. t. e. Table setting (laying a table) or place setting refers to the way to set a table with tableware —such as eating utensils and for serving and eating. The arrangement for a single diner is called a place setting. It is also the layout in which the utensils and ornaments are positioned. The practice of dictating the ...

7. Customs and etiquette in Chinese dining - Wikipedia

   en.wikipedia.org/wiki/Customs_and_etiquette_in...

   t. e. Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China. Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.