enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    Icing (food) Icing, or frosting, [ 1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling .

  3. Empire biscuit - Wikipedia

    en.wikipedia.org/wiki/Empire_biscuit

    The top is covered with white glace icing, usually decorated with a jelly sweet. An Empire biscuit ( Imperial biscuit, Imperial cookie, double biscuit, German biscuit, Belgian biscuit, double shortbread, Empire cookie or biscuit bun) is a sweet biscuit eaten in Scotland and some Commonwealth countries. It is also popular in Northern Ireland, as ...

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    The milk solids, known as chhena, are the main ingredient; it is a specialty of the state of Odisha in India. Chiffon cake. United States. A light, airy cake made with vegetable oil, eggs, sugar, and flour. Chocolate cake. Unknown (Possibly United States & Canada ) A cake that features chocolate as a primary flavor.

  5. Glaze (ice) - Wikipedia

    en.wikipedia.org/wiki/Glaze_(ice)

    Glaze[ 1] or glaze ice, also called glazed frost or verglas, [ 2][ 3] is a smooth, transparent and homogeneous ice coating occurring when freezing rain or drizzle hits a surface. [ 4] It is similar in appearance to clear ice, which forms from supercooled water droplets. It is a relatively common occurrence in temperate climates in the winter ...

  6. Ganache - Wikipedia

    en.wikipedia.org/wiki/Ganache

    Ganache (/ ɡ ə ˈ n æ ʃ / or / ɡ ə ˈ n ɑː ʃ /; [1] French:) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream. [2]In the broad sense of the term, ganache is an emulsion between (melted) solid chocolate (which is made with cocoa butter, the fat phase) and a water-based ingredient, which can be cream, milk or fruit pulp. [3]

  7. Spanish orthography - Wikipedia

    en.wikipedia.org/wiki/Spanish_orthography

    Ortografía de la lengua española (2010). Spanish orthography is the orthography used in the Spanish language.The alphabet uses the Latin script.The spelling is fairly phonemic, especially in comparison to more opaque orthographies like English, having a relatively consistent mapping of graphemes to phonemes; in other words, the pronunciation of a given Spanish-language word can largely be ...

  8. Letter symbolism - Wikipedia

    en.wikipedia.org/wiki/Letter_symbolism

    Letter symbolism is the study of the alphabet as a symbol, exploring its ability to represent analogically, convey meaning, and carry values beyond its practical or material function. It involves examining letters as symbols ( symbology) or systems ( symbolic ), as well as their capacity for designation, meaning, and potential influence ...

  9. Help:IPA/Spanish - Wikipedia

    en.wikipedia.org/wiki/Help:IPA/Spanish

    Help. : IPA/Spanish. This is the pronunciation key for IPA transcriptions of Spanish on Wikipedia. It provides a set of symbols to represent the pronunciation of Spanish in Wikipedia articles, and example words that illustrate the sounds that correspond to them. Integrity must be maintained between the key and the transcriptions that link here ...