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The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
This category contains articles related to the village of Bronxville in Westchester County, New York Wikimedia Commons has media related to Bronxville, New York . Subcategories
Bronxville is a village in Westchester County, New York, United States, located approximately 15 miles (24 km) north of Midtown Manhattan. [3] It is part of the town of Eastchester . The village comprises one square mile (2.5 km 2 ) of land in its entirety, approximately 20% of the town of Eastchester.
A set menu might include a choice of yakiniku or sukiyaki, including a sample of sushi, tempura, gyoza and miso soup. Authentic Japanese style izakaya and ramen shops can be found in the Little Tokyo (Melawai) area in Blok M , South Jakarta, serving both Japanese expats and local clienteles. [ 98 ]
Masterton-Dusenberry House is a historic home located at Bronxville, Westchester County, New York. It was built in the 1830s in an eclectic Greek Revival style. It was built as a summer home for locally prominent stonemason Alexander Masterton. It is a two-story, wood-frame residence on a stone foundation with a clapboard exterior and gable roof.
Kireji (切れ字, lit. "cutting word") are a special category of words used in certain types of Japanese traditional poetry. It is regarded as a requirement in traditional haiku, as well as in the hokku, or opening verse, of both classical renga and its derivative renku (haikai no renga).
Sushi Yasuda is a Japanese sushi restaurant located at 204 East 43rd Street (between Second Avenue and Third Avenue) in the Midtown East area of Manhattan, New York City.. The restaurant was founded in 1999 by its former chef, Naomichi Yasuda of Chiba Prefecture, who returned to Japan in January 2011 to open a new restaurant in Tokyo, Sushi Bar Yasuda.
Comparing Kikaku's paired haiku in 'The Rustic Haiku Contest', Bashō remarked of one that "these are artifices within a work of art; too much craft has been expended here". [6] One day, Kikaku composed a haiku, Red dragonfly / break off its wings / Sour cherry. which Bashō changed to, Sour cherry / add wings to it / Red dragonfly;