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1.6 US fl oz: 1.66 imp fl oz: 47.31 mL: Former size for US nip bottles before metrication. Replaced by the 50 mL "metric nip". 1 ⁄ 8 Pint (US) 2 US fl oz: 2.08 imp fl oz: 59.14 mL: Former size for US miniature bottles before metrication that were based on the pre-Prohibition jigger. Replaced by the 50 mL "metric nip". Twelfth (US) 11 US fl oz ...
Converts measurements to other units. Template parameters [Edit template data] This template prefers inline formatting of parameters. Parameter Description Type Status Value 1 The value to convert. Number required From unit 2 The unit for the provided value. Suggested values km2 m2 cm2 mm2 ha sqmi acre sqyd sqft sqin km m cm mm mi yd ft in kg g mg lb oz m/s km/h mph K C F m3 cm3 mm3 L mL cuft ...
Avoirdupois ounce per cubic inch (1 g/cm 3 ≈ 0.578036672 oz/cu in) Avoirdupois ounce per fluid ounce (1 g/cm 3 ≈ 1.04317556 oz/US fl oz = 1.04317556 lb/US fl pint) Avoirdupois pound per cubic inch (1 g/cm 3 ≈ 0.036127292 lb/cu in) pound per cubic foot (1 g/cm 3 ≈ 62.427961 lb/cu ft) pound per cubic yard (1 g/cm 3 ≈ 1685.5549 lb/cu yd)
Amid growing acceptance to run editorials on the front pages [277] from publications such as the Detroit Free Press, The Patriot-News, The Arizona Republic, and The Indianapolis Star, The New York Times ran an editorial on its front page on December 5, 2015, following a terrorist attack in San Bernardino, California, in which fourteen people ...
The ruble or rouble [c] (Russian: рубль, romanized: rublʹ; symbol: ₽; ISO code: RUB) is the currency of the Russian Federation.Banknotes and coins are issued by the Central Bank of Russia, which is Russia's monetary authority independent of all other government bodies.
Cup sizes have traditionally used a step size of 2.5 cm, which is close to the English inch of 2.54 cm, and featured some double letters for large cups, but in recent years some Italian manufacturers have switched over to the European 2-cm system. Here is a conversion table for bra sizes in Italy with respect other countries:
This is an accepted version of this page This is the latest accepted revision, reviewed on 19 January 2025. Sweet-tasting, water-soluble carbohydrates This article is about the class of sweet-flavored substances used as food. For common table sugar, see Sucrose. For other uses, see Sugar (disambiguation). Sugars (clockwise from top-left): white refined, unrefined, brown, unprocessed cane Sugar ...