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  2. The 7 Best Macarons in the World - AOL

    www.aol.com/7-best-macarons-world-115700861.html

    The Best Macarons. Macrons are petit, colorful French meringue sandwich cookies. Recognizable for their smooth top and ruffled “foot,” macarons (pronounced mac-ah-ROHN) are made in many colors.

  3. Macaron - Wikipedia

    en.wikipedia.org/wiki/Macaron

    In Switzerland, Luxemburgerli (also Luxembourger) are a brand name of macaron [32] [33] made by Confiserie Sprüngli in Zürich. A Luxemburgerli comprises two disks of almond meringue [34] with a buttercream filling [35] in of many available flavors. [36] Luxemburgerli are smaller and lighter than macarons from many other vendors.

  4. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    A macaron (/ˌmækəˈrɒn/ mak-ə-RON; French: [ma.ka.ʁɔ̃])is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and food colouring. The macaron is traditionally held to have been introduced in France by the Italian chef of queen Catherine de Medici during the Renaissance.

  5. Macaroon vs Macaron: Do You Really Know Which One's Which? - AOL

    www.aol.com/lifestyle/macaroon-vs-macaron-really...

    The name for the coconut macaroon comes from the Italian word maccherone, ... These two-bite cookies come in a kaleidoscope of colors. Popular macaron flavors include chocolate, lemon, raspberry ...

  6. Macaroon - Wikipedia

    en.wikipedia.org/wiki/Macaroon

    The name macaroon is borrowed from French macaron, in turn from the Sicilian maccarone, a variant form of maccherone, the same word as macaroni.The origin of that is unclear; it may be from medieval Greek μακαρία, 'barley broth', or μακαρώνεια, 'funeral chant'.

  7. What's the Difference Between Macaroons and Macarons? - AOL

    www.aol.com/whats-difference-between-macaroons...

    And let us not forgot the most confusing part―boy, are their names really similar. But, as you may have guessed, they are actually not the same cookie. But, as you may have guessed, they are ...

  8. Le Macaron - Wikipedia

    en.wikipedia.org/wiki/Le_Macaron

    Le Macaron is a franchise in the United States selling macarons made of meringue with ganache filling in various flavors and colors, including Sicilian pistachio and black currant, and other confections.

  9. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

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