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There's a whole world of sliders to sink your teeth into: BBQ pulled pork sliders, buffalo chicken sliders, or even seafood sliders with crispy fish fillets and tangy tartar sauce.
Get the Slow Cooker Pulled Pork recipe. ... Fifteen Spatulas/The Pioneer Woman. Slow Cooker BBQ Ranch Baked Potatoes. ... Slow Cooker BBQ Pulled Beef.
To make the barbecue sauce: Heat the oil in a saucepan over medium heat. Add the onion and garlic and sauté until softened and golden, about 5 minutes.
To make the dry rub, in a small bowl, stir together the paprika, salt, sugars, cumin, chili powder, cayenne, and black pepper to taste. Rub the dry rub all over the pork, wrap in plastic wrap, and let marinate in the refrigerator for at least 4 hours or up to overnight.
Pulled pork, almost always a shoulder cut, is commonly slow-cooked by first applying a dry rub, then smoking over wood. A non-barbecue method uses a slow cooker , a domestic oven , or an electric pressure cooker .
This recipe pays homage to Kansas City-style barbecue. Heavily spiced pork shoulder gets cooked low and slow until the meat is easily shreddable. Top the pork with coleslaw and pickled onions to ...
Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...
Pulled Pork. Just five ingredients and eight to 10 hands-off hours of slow cooking makes piping-hot and indulgent pulled pork. ... Perfect for tacos, nachos, or barbecue sandwiches. Recipe ...