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2. Occupational licensing - Wikipedia

   en.wikipedia.org/wiki/Occupational_licensing

   For example, chefs are generally unlicensed, though opening a restaurant may require permits, inspection, and employee training or instructional signage. Becoming a brain surgeon typically only requires a medical license; the substantial additional training and experience required to perform this operation competently is managed by the ...

3. Food safety - Wikipedia

   en.wikipedia.org/wiki/Food_safety

   Furthermore, according to UK legislation, food handlers and their supervisors must be adequately trained in food safety. Although food handlers are not legally obliged to hold a certificate they must be able to demonstrate to a health officer that they received training on the job, have prior experience, and have completed self-study. In ...

4. Here's what you need to know about getting a food permit in ...

   www.aol.com/heres-know-getting-food-permit...

   The city's online permit database shows that Greene County has 2,124 active food permits as of May 22, which includes temporary food permits needed for events and mobile food permits, as well.

5. Food administration - Wikipedia

   en.wikipedia.org/wiki/Food_Administration

   A food safety agency or food administration or Food Safety Authority is a government agency responsible for ensuring the safety, quality, and proper labeling of food products within a country or region. These agencies play a crucial role in protecting public health by establishing and enforcing regulations and standards to ensure that food ...

6. Why doesn’t Whatcom County use letter-grades for food ... - AOL

   www.aol.com/why-doesn-t-whatcom-county-130000607...

   The Whatcom County Health Department is responsible for inspecting retail food establishments such as restaurants, food trucks, taverns, grocery stores, caterers, vendors and coffee shops ...

7. California Department of Food and Agriculture - Wikipedia

   en.wikipedia.org/wiki/California_Department_of...

   The California Department of Food and Agriculture (CDFA) is a cabinet-level agency in the government of California.Established in 1919 by the California State Legislature and signed into law by Governor William Stephens, the Department of Food and Agriculture is responsible for ensuring the state's food safety, the protection of the state's agriculture from invasive species, and promoting the ...