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  2. Ciguatera fish poisoning - Wikipedia

    en.wikipedia.org/wiki/Ciguatera_fish_poisoning

    Ciguatera fish poisoning (CFP), also known as ciguatera, is a foodborne illness caused by eating reef fish contaminated with ciguatoxins. [ 4 ] [ 2 ] Such individual fish are said to be ciguatoxic . Symptoms may include diarrhea , vomiting, numbness, itchiness, sensitivity to hot and cold, dizziness , and weakness.

  3. Tetrodotoxin - Wikipedia

    en.wikipedia.org/wiki/Tetrodotoxin

    Poisoning occurring as a consequence of consumption of fish from the order Tetraodontiformes is extremely serious. The organs (e.g., liver) of the pufferfish can contain levels of tetrodotoxin sufficient to produce the described paralysis of the diaphragm and corresponding death due to respiratory failure . [ 51 ]

  4. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...

  5. Tainted Tuna: Why Food Poisoning from Fish Is No Fluke - AOL

    www.aol.com/news/2013-01-26-fish-food-poisoning...

    A cheap fish that may cause severe food poisoning with, shall we say, explosive results, escolar is banned in some countries. While the U.S. permits it, the FDA has issued warnings about its ...

  6. Food poisoning expert reveals 6 foods he refuses to eat - AOL

    www.aol.com/article/2016/01/25/food-poisoning...

    After spending more than 20 years fighting food poisoning lawsuits, there are some foods that Bill Marler simply doesn't eat.

  7. Palytoxin - Wikipedia

    en.wikipedia.org/wiki/Palytoxin

    There have been cases where people died after eating foods containing palytoxin or poisons similar to it. In the Philippines people died after eating Demania crabs. [42] After eating bluestripe herring some people died in Madagascar. [43] People who had eaten smoked mackerel and parrotfish experienced near fatal poisoning in Hawaii [44] and ...

  8. Poisonous fish - Wikipedia

    en.wikipedia.org/wiki/Poisonous_fish

    Species of puffer fish (the family Tetraodontidae) are the most poisonous in the world, and the second most poisonous vertebrate after the golden dart frog.The active substance, tetrodotoxin, found in the internal organs and sometimes also the skin, paralyzes the diaphragm muscles of human victims, who can die from suffocation.

  9. ‘I’m a Gastroenterologist, and This Is the #1 Early Food ...

    www.aol.com/m-gastroenterologist-1-early-food...

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