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Carbon farming enhances carbon sequestration in the soil. Carbon farming is a set of agricultural methods that aim to store carbon in the soil, crop roots, wood and leaves. The technical term for this is carbon sequestration. The overall goal of carbon farming is to create a net loss of carbon from the atmosphere. [1]
Carbon sequestration is part of the natural carbon cycle by which carbon is exchanged among the biosphere, pedosphere (soil), geosphere, hydrosphere, and atmosphere of Earth. [ citation needed ] Carbon dioxide is naturally captured from the atmosphere through biological, chemical, or physical processes, and stored in long-term reservoirs.
Soil also has carbon sequestration abilities where carbon dioxide is fixed in the soil by plant uptakes. [16] This accounts for the majority of the soil organic matter (SOM) in the ground, and creates a large storage pool (around 1500 Pg) for carbon in just the first few meters of soil and 20-40% of that organic carbon has a residence life ...
This is known as carbon isotope discrimination and results in carbon-12 to carbon-13 ratios in the plant that are higher than in the free air. Measurement of this isotopic ratio is important in the evaluation of water use efficiency in plants, [32] [33] [34] and also in assessing the possible or likely sources of carbon in global carbon cycle ...
Farming can deplete soil carbon and render soil incapable of supporting life. However, conservation farming can protect carbon in soils, and repair damage over time. [153] The farming practice of cover crops is a form of carbon farming. [154] Methods that enhance carbon sequestration in soil include no-till farming, residue mulching and crop ...
The amount of carbon dioxide varies naturally in a dynamic equilibrium with photosynthesis of land plants. The natural carbon sinks are: Soil is a carbon store and active carbon sink. [10] Photosynthesis by terrestrial plants with grass and trees allows them to serve as carbon sinks during growing seasons.
Carbon sequestration is an important ecosystem service. [32] [21] [33] Agroforestry practices can increase carbon stocks in soil and woody biomass. [34] Trees in agroforestry systems, like in new forests, can recapture some of the carbon that was lost by cutting existing forests. They also provide additional food and products.
Tilling the soil, or tillage, is the breaking of soil, such as with a plough or harrow, to prepare the soil for new seeds. Tillage systems vary in intensity and disturbance. Conventional tillage is the most intense tillage system and disturbs the deepest level of soils. At least 30% of plant residue remains on the soil surface in conservation ...