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2. Institute of Culinary Education - Wikipedia

   en.wikipedia.org/wiki/Institute_of_Culinary...

   In 2020, the Institute of Culinary Education acquired the International Culinary Center (ICC), a private, for-profit culinary school headquartered in New York City. ICC was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984. [12] In 2021, the Institute of Culinary Education launched an online diploma program in culinary arts.

3. PPLD's culinary training program offers tuition-free ... - AOL

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   Nov. 16—The Pikes Peak Library District recently graduated a small cohort of students from a workforce education program designed to help them get a foothold in the culinary industry. The Food ...

4. The Culinary Institute of America - Wikipedia

   en.wikipedia.org/wiki/The_Culinary_Institute_of...

   The college partnered with Epicurious in running an online cooking school featuring a variety of culinary classes. [37] The CIA also runs a certification program called ProChef, a program to recognize culinary and academic skills, as well as familiarity with business practices. [38]

5. Auguste Escoffier School of Culinary Arts - Wikipedia

   en.wikipedia.org/wiki/Auguste_Escoffier_School...

   Auguste Escoffier School of Culinary Arts is a private culinary school with campuses in Boulder, Colorado, Austin, Texas, and online. The school offers culinary arts , pastry arts , hospitality , food entrepreneurship, holistic nutrition and wellness, and plant-based programs.

6. Chipotle Offers Employees Free Degrees In Agriculture ... - AOL

   www.aol.com/news/chipotle-offers-employees-free...

   Chipotle Mexican Grill (NYSE: CMG) is offering eligible employees the opportunity to receive debt-free undergraduate degrees in agriculture, culinary and hospitality management. What Happened ...

7. 5 Online Culinary Classes That Will Help You Improve Your ...

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8. Top Chef - Wikipedia

   en.wikipedia.org/wiki/Top_Chef

   Top Chef University is a comprehensive online culinary school involving 12 courses and over 200 in-depth video lessons. The program takes participants through a structured program of the basics (knife skills, kitchen set-up, ingredients) to advanced culinary techniques (sous-vide, molecular gastronomy).

9. French Pastry School - Wikipedia

   en.wikipedia.org/wiki/French_Pastry_School

   The school was founded in 1995 by master pastry chefs Jacquy Pfeiffer and Sébastien Canonne, M.O.F. [1] [3] Pfeiffer and Canonne met in Chicago in 1992, where they discussed the lack of a serious pastry school in the US. [1] They formed the school in order to teach traditional French pastry making, based on the European master-apprentice model ...