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Ladder 4 Wine Bar is a restaurant in Detroit, Michigan. [1] Established in February 2022, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [2] [3]
The God of Ramen (ラーメンより大切なもの ~東池袋大勝軒 50年の秘密~, Rāmen yori Taisetsu na Mono: Higashi Ikebukuro Taishōken 50-nen no Himitsu) is a 2013 documentary from Japan, on noted Ramen Chef Kazuo Yamagishi. [1] The documentary is narrated by Shōsuke Tanihara. The documentary follows 13 years in the life of ...
With the end of Ren Cen 4, the city of Detroit has one first-run theater remaining, along with three independent theaters. [58] In July 2007 portions of Asian Village, a development of restaurants in Suite 2653 in the GM Center (200 Renaissance Center) with Asian cuisine offered, opened.
An East African eatery in Detroit, longtime family owned Seattle pho shops and a Palestinian chef using ancient cooking techniques in Washington, D.C., are among the dozens of finalists for this ...
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Torino’s tasting menu-only concept earned it the 2014 Detroit Free Press Restaurant of the Year. Lipar also earned several nods as a semifinalist for a James Beard Award in the Rising Star category.
King of Gyoza) is a Japanese restaurant chain serving gyōza and other food from Japanese Chinese cuisine. There are over 700 Ohsho restaurants in Japan. [ 1 ] Ohsho restaurants may be either owned and operated by the parent company or franchises operated by independent owners.
The bar area at Adelina, a new restaurant in downtown Detroit opening Thursday. At first, the restaurant will be open for dinner and eventually add lunch and will offer brunch on weekends.