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  2. Creamed coconut - Wikipedia

    en.wikipedia.org/wiki/Creamed_coconut

    Creamed coconut should not be confused with the related coconut cream, which is a liquid extracted from coconut pulp but does not include the coconut pulp itself. [ 5 ] Creamed coconut is particularly high in saturated fat (61% of total composition), and provides 684 calories in a reference amount of 100 grams (3.5 oz).

  3. Bacteriological water analysis - Wikipedia

    en.wikipedia.org/wiki/Bacteriological_water_analysis

    Bacteriological water analysis is a method of analysing water to estimate the numbers of bacteria present and, if needed, to find out what sort of bacteria they are. It represents one aspect of water quality. It is a microbiological analytical procedure which uses samples of water and from these samples determines the concentration of bacteria ...

  4. The Truth About Coconut Water, According to Experts - AOL

    www.aol.com/truth-coconut-water-according...

    Look for 100% coconut water not made from concentrate and opt for plain unflavored varieties for a no added sugar solution. 6. Can help r ehydrate when you're sick

  5. Water testing - Wikipedia

    en.wikipedia.org/wiki/Water_testing

    Water testing being conducted at a treatment facility in Broken Bow, Oklahoma. Water testing is a broad description for various procedures used to analyze water quality. Millions of water quality tests are carried out daily to fulfill regulatory requirements and to maintain safety. [1] Testing may be performed to evaluate:

  6. List of coconut palm diseases - Wikipedia

    en.wikipedia.org/wiki/List_of_coconut_palm_diseases

    Coconut gone bad: the dark spots are very bitter and the whole meat has turned yellow. The first indication is a bitter taste of the water; this coconut should not be consumed. Bacterial diseases

  7. Does a glass of water ever go bad? Experts weigh in. - AOL

    www.aol.com/lifestyle/does-glass-water-ever-bad...

    Tap water is not sterile and may contain waterborne germs, such as bacteria, fungi and amebas, which form a biofilm barrier to water treatment chemicals — mainly chlorine and chloramine ...

  8. Sanitation Standard Operating Procedures - Wikipedia

    en.wikipedia.org/wiki/Sanitation_Standard...

    Sanitation Standard Operating Procedures is the common name, in the United States, given to the sanitation procedures in food production plants which are required by the Food Safety and Inspection Service of the USDA and regulated by 9 CFR part 416 in conjunction with 21 CFR part 178.1010.

  9. No—You Shouldn’t Be Using That Shredded Cheese For Weeks

    www.aol.com/lifestyle/no-shouldn-t-using...

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