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  2. How to Make Natural Food Coloring Using Everyday Ingredients

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  3. How to DIY your own natural food coloring

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  4. Natural dye - Wikipedia

    en.wikipedia.org/wiki/Natural_dye

    The majority of natural dyes are vegetable dyes from plant sources—roots, berries, bark, leaves, and wood—and other biological sources such as fungi. [1] Archaeologists have found evidence of textile dyeing dating back to the Neolithic period. In China, dyeing with plants, barks and insects has been traced back more than 5,000 years. [2]

  5. Seed Starting on a Budget Series: Inventory & Supplies - AOL

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    Before you start clicking around online to purchase seeds and supplies, have a budget in mind. I typically set mine to no more than $50. The three most important tools required for seed starting are:

  6. Fruit tree pollination - Wikipedia

    en.wikipedia.org/wiki/Fruit_tree_pollination

    One notable difference from apples is that pear blossoms are much less attractive to honeybees due to their pale coloring and light odor. Bees may abandon the pear blossoms to visit dandelions or a nearby apple orchard. The majority of pollinators of pear trees are honey bees, although pears are also visited by blow flies and hoverflies. [1]

  7. Dacryodes edulis - Wikipedia

    en.wikipedia.org/wiki/Dacryodes_edulis

    Dacryodes edulis is a fruit tree in the family Burseraceae native to Africa.Its various regional names include safou (Republic of the Congo, Democratic Republic of the Congo and Angola), messa, plum (), atanga (Equatorial Guinea and Gabon), ube, elumi/rukuki (), [2] [3] African pear, bush pear, African plum, nsafu, bush butter tree, or butterfruit.

  8. How To Plant A Peach Seed So You Can Grow Your Own Tree - AOL

    www.aol.com/plant-peach-seed-grow-own-020000962.html

    Plant seeds twice as deep as their length–about 3 inches deep–in containers or well-draining garden soil. Pack soil gently around the seed and water until moist, but not soggy.

  9. List of pear cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_pear_cultivars

    Over 3000 cultivars of the pear are known. [1] The following is a list of the more common and important cultivars, with the year and place of origin (where documented) and an indication of whether the pears are for cooking, eating, canning, drying or making perry.