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Wisconsin style deep-fried cheese curds use breading instead of batter. [6] They are sometimes served with a side of ketchup, marinara sauce, or ranch dressing. [7] In many areas where fried cheese curds are common, the term "cheese curds", or simply "curds", refers to the fried variety; non-fried curds are distinguished by calling them "raw ...
California State University, Chico (Chico State [7]) is a public university in Chico, California. It was founded in 1887 as one of about 180 " normal schools " founded by state governments in the 19th century to train teachers for the rapidly growing public common schools.
Associated Students, Chico [1] (AS.) is the student government at California State University, Chico.With assets of over $19 million and annual revenue over $20 million, Associated Students, Chico is one of the largest non-profit organizations in Northern California [2] Associated Students, Chico is a 501(c)(3) nonprofit public-benefit corporation with 17,488 [3] members.
Midwesterners gobble up this fan-favorite food, but cheese lovers everywhere should experience the joy of this tasty snack. The post What Are Cheese Curds, Exactly? appeared first on Reader's Digest.
3. Chili Cheddar Fries. Chili cheese fries are just a delightful, messy pile of junk food and they should be celebrated more. Culver's does a stand up job with its version because the base fries ...
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Fried cheese curds: Midwest Wisconsin: Cheese curds that are battered and deep fried. [25] [26] Fried green tomatoes: South Southern United States Unripe tomatoes, sliced, coated with cornmeal, and fried. [27] Frito pie: Southwest Southwestern United States A dish made with chili, cheese, and corn chips (especially Fritos).
Cheese curds are big in the Midwest, but I'm skeptical of fast-food varieties. Regardless, I tried some at Culver's, Zaxby's, and Freddy's.