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"Vinous white wine" and "bitter white wine" were used [b 1] among his remedies – a sign of diversity in production at that time. In Roman times the type of viticulture practiced by the Greeks was their model; production included white wine. Rich Roman patricians organized banquets where the cost of the food was a sign of prestige. In the ...
Sauvignon blanc (French pronunciation: [soviɲɔ̃ blɑ̃] ⓘ) is a green-skinned grape variety that originates from the city of Bordeaux in France.The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France. [1]
This may be either by explicitly weighting different aspects, or by global judgment (although the same aspects would be considered). These aspects are 1) the appearance of the wine, 2) the nose or smell, 3) the palate or taste, and 4) overall. [27] Different systems weight these differently (e.g., appearance 15%, nose 35%, palate 50%).
A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured. Prosecco (/ p r ə ˈ s ɛ k oʊ, p r oʊ-/, [1] [2] Italian:) is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli-Venezia Giulia regions, and named after the village of Prosecco, in the province ...
Glasses of red and white wine. The following outline is provided as an overview of and topical guide to wine: Wine – alcoholic beverage typically made of fermented grape juice. [1] The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes or other nutrients. [2]
Vermentino is a light-skinned wine grape variety, primarily found in Italian wine. It is widely planted in both Sardinia and Liguria, to some extent in Corsica, in Piedmont under the name Favorita, and in increasing amounts in Languedoc-Roussillon. [1] The leaves are dark green and pentagonal. The grapes are amber-yellow and hang in pyramidal ...
The white styles are made from a 60–80% blend of Chardonnay and Pinot blanc, up to 30% Trebbiano and up to 15% of other local white grape varieties. The reds can be composed of 60–75% Sangiovese, 15–25% blend of Canaiolo, Cabernet Sauvignon , and Cabernet Franc , 10–25% of Merlot and up to 15% of other local red grape varieties.
A blanc de blancs [] Champagne made 100% from Chardonnay. Cru is a wine term used to indicate a high-quality vineyard or group of vineyards. [1] It is a French word which was originally used to refer to both a region and anything grown in it, but is now mostly used to refer to both a vineyard and its wines.
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