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This flour tortilla recipe uses flour, baking powder, salt, and lard to make traditional homemade tortillas that are perfect for tacos or burritos.
This recipe for soft flour tortillas is quick and easy. Soft and tender, with just a little bit of "chew," you can have these on the table in under an hour. The dough can also be made the day before and allowed to rest in the fridge overnight.
Homemade Flour Tortillas Recipe. 3 cups all-purpose unbleached flour, 3 Tablespoons lard, 1.5 teaspoons salt, 1 cup warm tap water. Four ingredients! They taste better than storebought tortillas. They are healthier. They cost 8 cents each. And luckily they cannot be used as a cement alternative.
Homemade flour tortillas are easy to make in the comfort of your own kitchen. All it takes four simple ingredients (one is water) and about 1 hour – that includes a 30-minute rest time! No special equipment needed.
Skip the store-bought tortillas and whip up the fastest and freshest recipe for 30-Minute Homemade Flour Tortillas.
Beautifully browned, soft homemade tortillas are just four pantry ingredients away. Once you learn how simple this recipe is, you may never buy the store-bought stacks again!
These homemade flour tortillas are tender, soft and flavorful. Because they keep well, they can be made in advance and warmed in the microwave or on the stovetop, just before serving. How to make flour tortillas from scratch - easier than you think! They're also EASY, super easy!
5. Divide the Dough. Divide the dough into 12-15 equal balls.Roll each ball into a smooth ball and flatten it slightly.. 6. Roll Out the Tortillas. Use a rolling pin to roll out each tortilla into a thin circle, about 8-10 inches in diameter.
Just five simple ingredients to make the best homemade flour tortillas. This authentic flour tortillas recipe produces soft and tender tortillas that you can make to use with tacos or burritos. You can even freeze them for later! Soft and fluffy authentic flour tortillas make your taco night that much more delicious.
Here’s an overview of the steps to making tortillas from scratch. You’ll find the full printable recipe with ingredient amounts in the recipe card below. Combine the ingredients. First whisk together the flour, baking powder and salt. Then mix in the olive oil and warm water. Knead the dough for 1 minute.