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Organic farming, agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal wastes and nitrogen-fixing cover crops. The ecological benefits of organic farming are counterbalanced by higher food costs and generally lower yields.
Organic farming, also known as organic agriculture or ecological farming or biological farming, [1][2][3][4][5] is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting.
Background. Organic production has been practiced in the United States since the late 1940s. From that time, the industry has grown from experimental garden plots to large farms with surplus products sold under a special organic label.
Organic agriculture is the practice of growing, raising, or processing goods using methods that avoid the use of most synthetic pesticides and fertilizers, bioengineering, ionizing radiation, and sewage sludge.
Frequently Asked Questions About Organic Farming. 1 - What is organic farming and why is it important? 2 - What does certified organic mean and how is certification regulated? 3 - Can GMOs be used in organic products? 4 - How does organic farming help the environment? 5 - How does organic farming improve soil and water quality?
It is a system that begins to consider potential environmental and social impacts by eliminating the use of synthetic inputs, such as synthetic fertilizers and pesticides, veterinary drugs, genetically modified seeds and breeds, preservatives, additives and irradiation.
Organic farming is a unique agricultural system. It aims to produce food while establishing an ecological balance to prevent soil fertility or pest problems. Unlike conventional farming, organic farming does not rely on synthetic chemicals or genetically modified organisms.
Organic production is a system that integrates cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. On this page, find subject guides, legislation and regulations, production information, oral histories, and other resources for farmers and ranchers. Find Information.
In a few words, organic farming involves growing techniques and methods that seek to protect the environment, humans, and animals, through sustainable agriculture. Producers of organic farming are not allowed to use anything but biological substances for both fertilization and crop protection.
Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects.