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  2. Ditylenchus destructor - Wikipedia

    en.wikipedia.org/wiki/Ditylenchus_destructor

    Ditylenchus destructor is a plant pathogenic nematode commonly known as the potato rot nematode. Other common names include the iris nematode, the potato tuber eelworm and the potato tuber nematode. It is an endoparasitic, migratory nematode commonly found in areas such as the United States, Europe, central Asia and Southern Africa.

  3. Terbufos - Wikipedia

    en.wikipedia.org/wiki/Terbufos

    Terbufos is used on various crops including bananas, beans, citrus, coffee, groundnuts, sorghum, potatoes, sunflowers and maize as soil cover to combat wireworms, mossy beetles, beet flies and the black bean louse. [6] [7] It is not approved for use in the European Union. [8]

  4. List of potato diseases - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_diseases

    Potato virus M: genus Carlavirus, Potato virus M (PVM) Potato virus S: genus Carlavirus, Potato virus S (PVS) Potato virus H: genus Carlavirus, Potato virus H (PVH) Potato virus T: genus Trichovirus, Potato virus T: Potato virus U: genus Nepovirus, Potato virus U (PVU) Potato virus V: genus Potyvirus, Potato virus V (PVV) Potato virus X

  5. Chlorpropham - Wikipedia

    en.wikipedia.org/wiki/Chlorpropham

    The study also showed that peeling removed 91–98% and washing 33–47%. Residues of chlorpropham were detected in the boiled potatoes, in the boiling water, in the French-fried potatoes and in the frying oil. According to this study, the theoretical dose for a 20 kg infant eating 100g of crude-peeled tuber would be 0.00018 to 0.00342 mg/kg.

  6. How to Tell If Sprouted Potatoes Are Safe to Eat - AOL

    www.aol.com/lifestyle/tell-sprouted-potatoes...

    Storing potatoes properly is key to preventing sprouting: Make sure potatoes are stored in a cool, dark, and dry location, like a pantry or cellar, with an ideal temperature between 45 to 50 ...

  7. Copper pesticide - Wikipedia

    en.wikipedia.org/wiki/Copper_pesticide

    Copper ions can kill pathogen cells on plant surfaces, but once a pathogen enters host plant tissue, it is no longer susceptible to copper treatments at the prescribed concentrations. The prescribed copper ion concentrations lack post-infection activity. Higher copper ion concentrations harm the host plant. [7]

  8. Potato cyst nematode - Wikipedia

    en.wikipedia.org/wiki/Potato_cyst_nematode

    Potato cyst nematodes are important economically due to the fact that they can substantially reduce crop yields. Globodera pallida are able to cause 80% yield loss in a potato field if left untreated. [8] On a more global scale, the Australian potato industry is worth about AUD$500 million yearly which equates to $340 million U.S. dollars. [7] [9]

  9. Potatoes 20 Ways - AOL

    www.aol.com/lifestyle/food-potatoes-20-ways.html

    Don't get stuck with boring, old potato recipes. We've put together 20 new ways to use this down-to-earth spud. Check out the slideshow above for new ways to use potatoes in your cooking!