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  2. Willett Distillery - Wikipedia

    en.wikipedia.org/wiki/Willett_Distillery

    Vintage bourbon and rye (47% abv, various ages including 17, 21, and 23 years) Single barrel brands: Willett Family Estate [32] bourbon and rye [33] (barrel proof, varying abv and aging, limited distribution) Small batch (at most 12 barrels [7] per batch) collection: [31]

  3. Single barrel whiskey - Wikipedia

    en.wikipedia.org/wiki/Single_barrel_whiskey

    Single barrel whiskey (or single cask whiskey) is a premium class of whiskey in which each bottle comes from an individual aging barrel, instead of coming from blending together the contents of various barrels to provide uniformity of color and taste.

  4. Knob Creek (bourbon) - Wikipedia

    en.wikipedia.org/wiki/Knob_Creek_(bourbon)

    Knob Creek Single Barrel Reserve: a 120 proof (60% ABV) single barrel bourbon, aged 9 years. [6] Knob Creek Single Barrel Select: a 120 proof (60% ABV) single barrel bourbon, part of Jim Beam's private barrel pick program for retailers. [6] Knob Creek Rye: a 100 proof (50% ABV) straight rye whiskey bearing the Knob Creek name was released in ...

  5. Rye whiskey - Wikipedia

    en.wikipedia.org/wiki/Rye_whiskey

    Rye whiskey was historically the prevalent whiskey in the northeastern states, especially Pennsylvania, New York and Maryland. Pittsburgh was the center of rye whiskey production in the late 1700s and early 1800s. [2] By 1808, Allegheny County, Pennsylvania farmers were selling half a barrel for each man, woman and child in the country. [3]

  6. Buffalo Trace Distillery - Wikipedia

    en.wikipedia.org/wiki/Buffalo_Trace_Distillery

    Thomas H. Handy – barrel-proof straight rye Traveller – blended whisky in partnership with Chris Stapleton W. L. Weller – special reserve, antique 107, Full Proof, 12 Year, Single Barrel, C.Y.P.B. (Craft Your Perfect Bourbon), and barrel proof William Larue Weller antique collection straight bourbon (with a wheated mash bill very similar ...

  7. Canadian whisky - Wikipedia

    en.wikipedia.org/wiki/Canadian_whisky

    Historically, in Canada, corn-based whisky that had some rye grain added to the mash bill to give it more flavour came to be called "rye". [3]The regulations under Canada's Food and Drugs Act stipulate the minimum conditions that must be met in order to label a product as "Canadian Whisky" or "Canadian Rye Whisky" (or "Rye Whisky")—these are also upheld internationally through geographical ...

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