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A farm in Marquette County. Agriculture is a significant sector in Wisconsin's economy, producing nearly $104 billion in revenue annually. [1] The significance of the state's agricultural production is exemplified by the depiction of a Holstein cow, an ear of corn, and a wheel of cheese on Wisconsin's state quarter design. [2]
Fountain Lake Farm, also known as the Wisconsin Farm Home of John Muir, is a historic farm and National Historic Landmark in rural Montello, Wisconsin, United States. The landmark covers part of the farm that was the home of pioneering conservationist John Muir from 1849 to 1856 and 1860 to 1862. Covering 80 acres (32 ha), the landmarked area ...
The Fromm Brothers Fur and Ginseng Farm is a farm complex in the Town of Hamburg, Marathon County, Wisconsin where four brothers pioneered ginseng farming starting in 1904, and used the profits to develop silver fox farming. By 1929 they were the world's largest producer of both products.
Pages in category "Farms on the National Register of Historic Places in Wisconsin" The following 38 pages are in this category, out of 38 total. This list may not reflect recent changes .
It is intended to provide a comprehensive listing of entries in the National Register of Historic Places that are located in Green County, Wisconsin. The locations of National Register properties for which the latitude and longitude coordinates are included below may be seen in a map. [1]
Dairy farming in Wisconsin became commercially viable in the late 19th century. [4] Since its founding, most dairy enterprises were family-owned farms. [5] Wisconsin dairy farms almost entirely hold dairy cows, typically in herds of over 100. [6] The cows are usually kept in a pasture and milked in the barn, two or three times per day.
Herd test: Starting in 1917 Hoard's farm "was the dominating influence in the founding of the herd test, proved sire, brood cow research program conducted by the U.S. Department of Agriculture." [3] Single-purpose dairy cow: [3] The farm maintains the oldest continuously registered herd of Guernsey cattle in the country. For over a century, the ...
Abandoned farm on an isolated ravine, begun in 1854 by English immigrants Abraham and Susan Motley. Remaining are 1.5 story limestone farmhouse probably begun around 1860, bank barn, and other structures. The Motleys raised milk cows, pigs, wheat, corn and potatoes. The farm stayed in their family until 1972. [17] [18] [19] 8: Pecatonica ...