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This simple French onion soup is made rich with a broiled bread topping and three types of cheese, making it a perfect recipe choice for cold nights.
This Easy Classic Onion Soup is a comforting bowl of deliciousness! It's tasty, cheesy and so filling. Just what's needed on a cold night!
This easy French onion soup recipe includes sweet caramelized onions in a savory broth that’s finished with crusty bread and gooey, melted cheese.
It's the perfect bowl of restaurant quality French onion soup that you can easily make at home. Our French onion soup keeps it classic with hearty beef stock, plenty of caramelized onions, and cheese topped croutons.
A super-easy French onion soup recipe that is still packed with luscious onion flavor and topped with cheesy toast. Ready in 20 minutes!
Caramelized onions, rich beef broth, and toasty bread topped with melted cheese, French onion soup is the ultimate comfort food. Servings: 4 to 6 Prep Time: 20 Minutes
Our French onion soup recipe is simple, but it is not quick. Time is the real secret ingredient here. The dish will be well worth the effort when you take that first bite! Homemade French onion soup comes together in three simple steps: Caramelize the onions, simmer the broth and add a cheesy topping.
It’s just your classic, traditional French onion soup. With the most perfect caramelized onions in a cozy stock with fresh thyme sprigs, finished off with crusty French baguette slices and two cheeses – Swiss and Gruyere – conveniently melted on top.
An incredible, classic French onion soup recipe made with delicious caramelized onions, fresh herbs, and a flavorful broth. Top this wonderful French onion soup with gruyere cheese and a toasted slice of garlic French bread.
Melt butter in heavy large pot over medium-high heat. Add onions; cook until deep brown, stirring frequently, about 25 minutes. Add broth and wine; boil until soup is slightly reduced and flavors...