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Senbei , also spelled sembei, is a type of Japanese rice cracker. [1] They come in various shapes, sizes, and flavors, usually savory but sometimes sweet. Senbei are often eaten with green tea as a casual snack and offered to visiting house guests as a courtesy refreshment. There are several types of traditional Japanese senbei. They can be ...
Senbei crackers on sale in Tokyo. Beika (米菓), a dry Japanese confectionery made from rice Arare (food) (あられ), a stone-shaped, bite-sized Japanese rice cracker Oriibu no hana ('olive flower') Senbei (せんべい), a flat disk-shaped, palm-sized cracker traditionally eaten with green tea [8] Shoyu senbei, a cracker brushed with soy sauce
Arare covered peanuts Store selling arare, okaki, senbei and other rice crackers. Japanese typically consume arare to celebrate Hinamatsuri, the "doll festival" held on 3 March. The arare made during the festival are multicolored, in shades including pink, yellow, white, brown and light green. [2]
In Japanese, beika (米菓) describes a higashi (dry Japanese confectionery) that is made out of rice.Beika is a word used for any dry snack made of rice. Unlike “senbei,” which is more specifically rice crackers and may also include other flours, beika can be more than just crackers. [1]
Olive flower (オリーブの花, Olive no Hana) is one type of bite-sized Japanese rice cracker which is made by Uegakibeika Co. Ltd. [a] in Hyōgo Prefecture in Japan.It is an assortment of crackers which has many savory flavors, squares of edible kelp and dried, thick edible seaweed ().
Haddon House Food Products Inc. recalled its Asian Gourmet Cheese Rice Crackers sold in 26 states and the District of Columbia because they contain milk and other ingredients not listed on the ...
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