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2. Baharat - Wikipedia

   en.wikipedia.org/wiki/Baharat

   In the Levant a spice mix called sabaa baharat (Arabic: سبع بهارات 'seven spices') is used. Its origins are from Aleppo, Syria. Though it seems to slightly vary from province to province, the typical recipe for it is the following spices, ground and mixed: [4] 2 parts cinnamon; 2 parts black pepper; 2 parts cumin; 2 parts cardamom; 2 ...

3. Khmeli suneli - Wikipedia

   en.wikipedia.org/wiki/Khmeli_suneli

   Khmeli suneli. Khmeli suneli (Georgian: ხმელი სუნელი, literally "dried spice") is a traditional Georgian spice mix. [1] It typically contains ground coriander seed, celery seed, dried basil, dill, parsley, blue fenugreek (utskho suneli [2]), summer savory, bay leaf, mint and marigold. [3]

4. Why You Should Always Keep Buttermilk Powder In Your Pantry - AOL

   www.aol.com/why-always-keep-buttermilk-powder...

   Dehydrated buttermilk powder makes for a great addition to all sorts of savory seasoning and herb mixes. Next time a recipe calls for a dried ranch packet, try making your own ranch seasoning mix ...

5. Secret Ingredients: 5 DIY Herb and Spice Blends You'll Love - AOL

   www.aol.com/lifestyle/food-secret-ingredients-5...

   Spice up your food (literally!) with five homemade herb and spice blends. They take seconds to make but will completely change the way you cook. Almost everyone has a cabinet or drawer filled with ...

6. 35 Flavor-Packed Recipes To Make After Discovering The Magic ...

   www.aol.com/35-flavor-packed-recipes-discovering...

   So here’s one: the recipe that Delish judges, Executive Editor Carissa Tozzi and Food Director Robert Seixas, crowned the winner on Gordon Ramsay’s Food Stars, Season 2, Episode 4. The victors ...

7. Spice mix - Wikipedia

   en.wikipedia.org/wiki/Spice_mix

   Jerk, a spicy Jamaican dry-rub for meat primarily made with allspice and Scotch bonnet peppers; Montreal steak spice, a seasoning mix for steaks and grilled meats; Old Bay Seasoning, a seasoning mix of celery salt, black pepper, crushed red pepper flakes, and paprika originally created in Baltimore [6] and regionally popular in Maryland as well as Mid-Atlantic and Southern states, parts of New ...